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Preparing Seafood For Cooking
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How to Soften
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FISH & SEAFOOD RECIPE IDEAS FOR WEEKENDS & HOLIDAYS
If you want something different for
a weekend BBQ or special dinner, you will find some easy and delicious fish & seafood recipes here to try!
RECIPE FOR
SARDINES:
Sardine Dip or Spread
Ingredients:
2 x 125 g (4 oz) cans sardines
500 g (16 oz) cream cheese, softened
1 tablespoon horseradish
2 drops tabasco
3 tablespoons lemon juice
2 tablespoons grated onion
1/2 cup crushed potato crisps
2 tablespoons chopped parsley |
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Method
Drain sardines and mash.
Cream the cheese, add horseradish, tabasco,
lemon juice, onion and sardines and mix thoroughly.
Shape into a mound on a serving plate.
Combine potato crisps and parsley and cover sardine
mixture completely. Chill. Serve with breads, crackers or mixed raw vegetables. |
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