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Abalone, Blacklip |
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Catching & Fishing for
Australian Salmon (Arripis trutta)
Angling for Australian Salmon or
Kahawai:
Australian Salmon have moderately rounded, elongated bodies. Their dorsal fin is
much longer than the anal fin and has 9 spines and 15-19 rays. Their caudal fin is
forked. Australian Salmon are olive green to steel blue with small dark spots on the
back and upper sides, and pale yellow-green to silvery white below. The pectoral
fins are bright yellow. Juveniles are silvery white with several rods of large
golden or brown spots on the back and sides.
Australian Salmon are endemic to the Australasian region, and inhabit southern
Australian waters and also Lord Howe and Norfolk Islands, the north and south islands of
New Zealand and the Kermadec Islands.
They live in continental shelf waters and
are also found in estuaries, bays and inlets. They
school in shallow, open coastal waters and can move over reefs in depths just sufficient
to cover their bodies. Juvenile Australian Salmon are found over soft substrates in
shallow and sheltered coastal waters. They are often found over seagrass beds and in
mangrove-lined creeks. They can tolerate temperature and salinity extremes, such as
those found in the gulfs in South Australia and the Coorong. Larger fish move into
exposed coastal waters such as around rocky headlands near reefs and the surf zone.
Australian Salmon are taken by recreational anglers.
They are especially popular
with beach and rock anglers. They are targeted by shoreline and boat based trolling.
The most common method is the use of pilchard bait on 'ganged' (linked) hooks.
Metal lures also work well.
They are opportunistic feeders and they feed on crustaceans and small fish, pilchards,
anchovies, tommy ruff, southern sea garfish
and calamari, squid and polychaete
worms.
Salmon are commonly taken
on baits of cut fish flesh, whole pilchards and garfish on
ganged hooks, bottle squid or squid pieces, prawns, beach worms
and pipis.
They are
highly prized by anglers and commercial fishermen. Large concentrations of
feeding birds often indicate the presence of kahawai, which go into surface
feeding frenzies similar to those of bluefish (tailor). They feed actively on
anchovies and other small fish and can be caught on these or on fast moving
lures. On light tackle, the kahawai is a very sporting catch and will leap
repeatedly. It is also ideally suited to fly fishing
They will also occasionally take crabs, cunjevoi or
even bread, particularly in a berley trail. Larger specimens
will take live yellowtail or mullet baits.
They prefer
lightly-weighted or moving baits rather than those anchored to
the bottom. Salmon are also avid lure and fly takers.
They
succumb to cast and retrieved or trolled metal slices, lead
slugs, spoons, spinners, jigs, minnows, plugs, poppers, and
streamer flies. Because of their habit of jumping and shaking
their heads when hooked, many salmon hooked on lures are lost.
Migrating schools of Australian salmon are preyed on by whaler sharks, white pointer
sharks, grey nurse sharks, dolphins and occasionally seals.
Current Australian Salmon (Kahawai) All
Tackle Record (IGFA) 19 lbs. 4 ounces.
Saltwater Fish -
What bait to use for fishing - a list of
saltwater baits with the main "diners" who will be tempted.
See Also:
Australian Salmon (Arripis trutta) Photographs and
Information
Catching & Fishing for
Australian Salmon (Arripis trutta)
Cooking Australian Salmon |
Recipes for Kahawai
Commercial Fishery
Australian Salmon (Arripis trutta) | Trading Kahawai
Australian Salmon (Arripis
trutta) Links & Resources |
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