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Cooking
Tiger Prawns | Recipes using Black Tiger Shrimp
Cooking
Tiger Prawns:
Prawns (or shrimp) come in
different sizes, textures and prepared methods. They are a very
versatile seafood, which can be cooked in a variety of ways, from very
simple to extravagant. Great for BBQ's and al-fresco dining.
Nutritional Information Prawn meat.
Kilojoules
399 (95
calories)
Cholesterol
121 mg
Sodium
185 g
Total fat
(oil)
0.8 g
Saturated
fat
36% of total
fat
Monounsaturated fat
23% of total
fat
Polyunsaturated fat
41% of total
fat
Omega-3, EPA
39 mg
Omega-3, DHA
49 mg
Omega-6, AA
45 mg
Coconut Prawns (Shrimp) with Easy Peanut Sauce -
Shrimp deep fried with a crunchy coconut batter and served
with a yummy peanut sauce
Garlic Prawns or Shrimp - Garlic, white wine and
brandy creamy sauce.
Barbequed Prawns (Shrimp) - Prawns marinated in a
beer and herb sauce, bake and serve with crusty bread to
soak up the sauce.
King Prawn Salad with Chilli, Cucumber & Watercress
- Thai style salad, very refreshing.
Prawn Vindaloo Curry - Shrimp with Onion, garlic,
mustard, cumin and chili.
more
PRAWN RECIPES
HOW MUCH SEAFOOD TO BUY: :
Video Recipes using Prawns
and Shrimp:
How to peel a Green or Raw Prawn VIDEO
See Also: Tiger Prawn (Penaeus esculentus) &
Black Tiger Prawn (Penaeus Monodon) Photographs and
Information
Cooking
Tiger Prawns | Recipes using Black Tiger Shrimp
Commercial Fishing Tiger Prawn (Penaeus esculentus) & Black
Tiger Prawn (Penaeus Monodon), BT Shrimp
Tiger
Prawn (Penaeus esculentus) & Black Tiger Prawn (Penaeus
Monodon) Links & Resources
