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Directory & Info for Fishing,
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Glossary of Fish, Seafood and Fishing Terms |
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Australian Fish Bag Limits and Size Regulations |
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Abalone, Blacklip |
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Albacore
Tuna |
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Baler Shell |
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Barbounia, Tiny |
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Barracouta |
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Barramundi |
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Bass, Sea |
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Batfish |
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Batfish, Silver |
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Blackfish |
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Boarfish |
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Bonito Tuna |
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Bonito, Watson's Leaping |
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Bream |
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Bug, Moreton Bay
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Bug, Balmain |
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Butterfish |
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Calamari,
Southern |
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Carp, European |
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Catfish, Blue |
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Catfish, Lesser Salmon |
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Cockles |
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Cod, Blue eye |
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Cod, Wirrah |
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Cod, Yellow Spotted |
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Coral Trout |
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Cowanyoung |
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Crab, Blue Swimmer |
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Crab, Giant
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Crawfish |
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Dory, Silver
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Flathead |
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Flutemouth, Rough |
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Frost Fish |
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Garfish |
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Gemfish |
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Goatfish |
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Grouper |
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Gurnard, Red |
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Gurnard, Spotted |
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Hairtail |
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Hump Headed
Maori Wrasse |
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Hussar |
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Jackass Fish |
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Jacket, Ocean |
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Jacket, Sea |
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Jewfish |
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Jobfish, Gold Banned |
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Jobfish, Rosy |
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Kingfish,
Yellowtail |
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Latchet Fish |
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Leatherjacket, Reef |
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Ling |
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Lobster - Eastern
Rock |
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Lobster - Southern Rock |
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Long Tom |
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Luderick |
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Mackeral, Jack |
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Mackerel, Slimey |
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Mado |
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Mahi Mahi |
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Mangrove Jack |
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Marlin, Black |
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Marlin, Blue |
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Marlin, Striped |
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Melon Shell |
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Monkfish |
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Mono |
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Moon Fish |
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Morwong |
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Morwong, Red |
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Mullet - Roe |
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Mullet, Diamond Scale |
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Mullet, Red |
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Mullet, Sea |
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Mullet, Yelloweye |
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Mulloway |
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Mussels Black |
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Mussels Greenlip |
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Nanygai |
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Octopus |
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Orange Roughy |
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Oreo, Black |
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Oyster,
Native |
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Oyster,
Pacific |
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Oyster, Sydney Rock |
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Parrot Fish |
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Parrot Fish (2) |
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Perch, Ocean |
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Perch, Saddle Tail Sea |
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Perch, Silver |
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Perch, Splendid |
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Perch, Stripey Sea |
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Pig Fish |
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Pike |
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Pineapple Fish |
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Prawn, Banana |
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Prawn, King |
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Prawn, Red Spot |
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Prawn, School |
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Prawn, Tiger |
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Queenfish, Needleskin |
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Rainbow Runner |
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Redclaw Crayfish |
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Redfish |
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Ribaldo |
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Ribbon Fish |
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Rudder Fish |
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Salmon, Atlantic |
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Salmon, Australian |
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Scad |
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Scallops,
Queensland |
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Scallops, Tasmanian |
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Scorpion Fish, Raggy |
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Shark |
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Shark Black Tip |
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Shark, Blue |
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Shark Bronze Whaler (Dusky) |
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Sharks Fins |
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Shark, Mako |
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Tiger |
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Whiskery Reef |
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Sicklefish |
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Silver Biddy |
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Snapper |
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Red |
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Sole |
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Sole, Tongue |
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Squid, Arrow |
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Squirrel Fish |
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Stargazer |
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Stingray, Butterfly |
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Stripey Sea
Perch |
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Surgeonfish, Sixplate Sawtail |
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Sweetlip, Slatey |
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Sweetlip, Yellow |
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Swordfish |
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Tailor |
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Tarwhine |
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Tilefish,
Pink |
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Trevally, Big Eye |
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Trevally, Golden |
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Trevally, Silver |
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Triple Tail |
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Trout |
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Trumpeter, Striped |
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Albacore |
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Tuna, Yellowfin |
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Venus Tusk Fish |
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Whiting, School |
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Wrasse |
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Yabby,
Freshwater Crayfish |
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Yellowtail |
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FULL LIST of Fish &
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Elephants Trunks fish |
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Pinkfish |
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Stonefish |
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Surf Redfish |
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White Teatfish |
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Splendid
Perch (Callanthias allporti) Photographs
and Information
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Also known as Rosy Sea Perch.
A brilliantly coloured fish of pink, golden, yellow, orange and
red. The caudal fin is red and all other fins are orange.
The Splendid Perch is usually found on offshore reefs in southern
Queensland and New South Wales waters. It travels in large schools, although it can
grow to at least 65cm and reach about 4 kg, it is usually around the 1 kilo size.
The suggested bait to catch Splendid Perch is fish, crabs or
prawns.
The flesh is white, firm and extremely good eating.
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| Scientific Name |
Callanthias allporti |
| Location |
Southern Qld and New South Wales |
| Season |
all year round |
| Size |
To about 65cm |
| Australian Species Code |
- |
| Taste, Texture |
Mild, sweet and firm texture. |
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Nutritional
Information
For every 100 grams raw product
for Sea Perch fillet. |
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Kilojoules |
350 (83
calories) |
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Protein |
17.0 g |
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Cholesterol |
12 mg |
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Sodium |
- |
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Total fat
(oil) |
0.5 g |
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Saturated
fat |
30% of total
fat |
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Monounsaturated fat |
19% of total
fat |
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Polyunsaturated fat |
51% of total
fat |
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Omega-3, EPA |
11 mg |
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Omega-3, DHA |
102 mg |
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Omega-6, AA |
11 mg |
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Angling for Splendid Perch:
The suggested bait to catch Splendid Perch is fish, crabs or
prawns.
Saltwater Fish -
What bait to use for fishing - a list of
saltwater baits with the main "diners" who will be tempted.
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Cooking
Splendid Perch:
The flesh is white, firm and extremely good eating. Mild, sweet and firm texture.
Microwave Cooking
Times for Fish
- Fish fillets – 5 minutes per 500g on medium-high, +50
seconds more for thicker fillets, or until flesh flakes
- Whole fish - Large – 6 minutes/750g on medium
- Whole fish – Small – 3-4 minutes on medium
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Commercial Fishing for
Splendid Perch:
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