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Directory & Info for Fishing,
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Abalone, Blacklip |
Albacore
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Batfish |
Batfish, Silver |
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Catfish, Blue |
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Blue
Catfish (Arius graeffei) Photographs
and Information
Blue catfish are found in estuaries and the open sea. Their mouths are encircled
with barbels or whiskers.
Smaller fish are good eating when skinned and filleted.
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Scientific Name |
Arius graeffei |
Location |
Australia wide |
Season |
All year round |
Size |
To over 1.2m, usually 60cm |
Australian Species Code |
37 188005 |
Taste, Texture |
Good table fish. |
For every 100
grams raw product
for Catfish. |
Calories |
95
calories |
Cholesterol |
58 mg |
Sodium |
43 mg |
Protein |
16.4 g |
Total
fat (oil) |
3 g |
Saturated fat |
0.7 g -
4% of total fat |
Monounsaturated Fat |
0.8 g |
Polyunsaturated Fat |
0.9 g |
Cholesterol |
58.0 mg |
Omega-3
Fatty Acids |
535 mg |
Omega-6
Fatty Acids |
101 mg |
Vitamin
A |
1% |
Vitamin
C |
1% |
Calcium |
14.0 mg |
Iron |
0.3 mg |
Magnesium |
23.0 mg |
Phosphorus |
209 mg |
Zinc |
0.5 mg |
Selenium |
12.6 mcg |
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Fishing for Blue Catfish:
Catfish Information, Catfish Fishing Websites, Catfish Fishing Clubs and
Associations
Saltwater Fish -
What bait to use for fishing - a list of
saltwater baits with the main "diners" who will be tempted.
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Cooking
Blue Catfish:
Microwave Cooking
Times for Fish
- Fish fillets – 5 minutes per 500g on medium-high, +50
seconds more for thicker fillets, or until flesh flakes
- Whole fish - Large – 6 minutes/750g on medium
- Whole fish – Small – 3-4 minutes on medium
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Commercial Fishing for Blue Catfish:
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