Cook Island Divers was the First Dive Company established
in the Cook Islands and has been owned and operated by Greg Wilson since
day one. Cook Island Divers has been built up and improved over the
years to stay at the cutting edge of the Dive Industry not only here in
the Cooks, but worldwide.
All our dives are led by registered leadership personnel, the only dive
operation here in Rarotonga staffed entirely by registered Leadership
personnel. Greg is our chief Instructor, and has been teaching diving
right here since 1973 and with over 10,000 dives around Rarotonga he
knows the reefs better than anyone else. Diving in the Cook Islands
offers crystal clear waters, [seldom less than 100ft visibility] water
temperatures between 75 and 85 degrees Fahrenheit (24-30C), and in our
case pleasantly short trips to and from our various dive sites.
DIVE TRAINING: is one of our specialties here at Cook Island Divers. Our
facilities include our very own heated training pool. This pool is the
only training pool in the Cook Islands that meets all the different dive
organizations standards. With a shallow area that you can stand up in,
and the deep end at 10ft [3.1m].